The estate is loacted in Gualtallary, Tupungato, Uco Valley (Mendoza). The area has idyllic wine-growing conditions. The vineyard is situated in the Andes foothills at an altitude of 1200 meters/4000 feet above sea level, therefore benefiting from a cool climate and constant fresh air.
Thanks to the sandy soil, drainage tends to be excellent. Most of the soil surface has low concentrations of organic material due to the elevation and climate, which produces very favorable stress in each of our vines. Grapes develop increased levels of sugar and acidity. Sandy soils help create wines with elegant profiles.
100% Unoaked Chardonnay, fermented in stainless steel in contact with lees.