Cépage : 100% Shiraz,
Region of Production : Barossa Valley, South Australia
Winter and spring rainfall were above the long-term average providing the vines with optimal soil moisture profiles. Most of the spring rain fell during September, with long-standing rainfall records broken. Windy conditions in October helped dry out the vineyards and ensured there were no significant frost events.
November was cool with only a couple of minor frosts. The recorded temperatures over the growing season were
generally cool, with only March above the long-term average, the second hottest recorded in 30 years. The prevailing cool conditions extended the growing season with flowering and veraison, both later than usual. Across the Barossa Valley, the shiraz berry and bunch weights were above average with optimal flavour and bright, vibrant colour.
15 months in French oak hogsheads (70% new and 30% 1-y.o.)
Agriculture : Classic
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