21.00

Domaine Mickael Bourg, Saint Peray, 2014

    Fred’s Tasting Note :

 

Another very small domain, 1,5ha, of a guy from Cornas, Micka, who learnt vitivulture with Matthieu Barret, Domaine du Coulet. This Saint Perray, is just excellent for a wine connoisseur : a deep couloured wine, with intense aromas of ripe stone fruits, full bodied but with a lot of freshness for this appelation. The oak barrel ageing gives a touch of honey and spice, and the finish is long with ligth beautifull bitterness . The perfect pair to a creamy or buttery sauce dish ( fish or white meat ) .

FD Rated : 91/100

21.00

Domaine Mickael Bourg, Saint Peray, 2014

    Fred’s Tasting Note :

 

Another very small domain, 1,5ha, of a guy from Cornas, Micka, who learnt vitivulture with Matthieu Barret, Domaine du Coulet. This Saint Perray, is just excellent for a wine connoisseur : a deep couloured wine, with intense aromas of ripe stone fruits, full bodied but with a lot of freshness for this appelation. The oak barrel ageing gives a touch of honey and spice, and the finish is long with ligth beautifull bitterness . The perfect pair to a creamy or buttery sauce dish ( fish or white meat ) .

FD Rated : 91/100

Cépage100% Marsanne

Type de Sol : Argilo-calcaire

AOC/AOPSaint-Peray

Vinification : Levure indigène, vinification 50% en cuve et 50% en barrique d’un vin minimum ; Micro production pour cette cuvée 

Type Agriculture : Biologique

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